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Summer
Sourdough
Appetizers
Breakfast
Side Dishes
Salads
Soups
Dinner
Dessert
Drinks
Canning
Grilling
Sauces + Spreads
Vegetarian
Gluten-Free
Lifestyle
Sourdough
Seasonal
Date Shake Ice Cream
Roasted Eggplant Noodle Salad with Green Tahini Sauce
Vegetarian Potato Tacos with White Beans and Garlic Yogurt Sauce
Roasted Parmesan Asparagus with Bacon
Easier Risotto with Roasted Fennel and Olives
Homemade Maple Caramel Corn
Coconut Sugar Oatmeal with Caramelized Apples
Simple Instant Pot White Bean Soup
Easy Orange Cranberry Sauce (naturally sweetened!)
Sheet Pan Vegetarian Stuffing with Delicata Squash and Brussels Sprouts
Gluten Free French Toast with Bacon
Roasted Vegetable & Tomato Confit Tartines
Spice Kissed Breadcrumb Apple Crisp
Raspberry Arugula Polenta Salad
Basil Cucumber Quinoa Salad
Gluten-Free Raspberry Financiers (cakelets)
Creamy Roasted Eggplant Dip with Tahini
Rice and Roasted Beet Salad
Coconut Cashew Vegan Kale Salad
No-Bake Blueberry Cheesecake with Lavender
Golden Beet Noodles with Spicy Peanut Sauce
Roasted Cabbage Steaks with Garlicky Beet Sauce + Thoughts From a Former Protector of Feelings
Rustic Tofu Wild Rice Soup
Vegan Bean Salad with Apples and Thyme Vinaigrette
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