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Sourdough
Spring
Appetizers
Breakfast
Canning
Dessert
Dinner
Drinks
Grilling
Salads
Side Dishes
Soups
Sauces + Spreads
Vegetarian
Gluten-Free
Lifestyle
Sourdough
Seasonal
Nutella Thumbprints | gluten-free
Vanilla Chai Pear Butter
Healthy Eating on the Go with Mason Jars
Pistachio Crusted Cheese Log with Pomegranate Seeds
Homemade Espresso Marshmallows
Flourless Chocolate Peppermint Cookies
Cranberry Orange Salsa
Weeknight Pumpkin & Black Bean Chicken Chili
Vanilla Bean Hot Buttered Rum Recipe
Orange Glazed Butternut Squash and Brussels Sprouts with Pecans
Spicy Pickled Swiss Chard Stems
Fiery Roasted Salsa
Sweet Corn Ice Cream with Peach Swirl
Cinnamon Quinoa Granola (refined sugar free)
An Exciting Update
Za’atar Deviled Eggs
Blueberry Greek Yogurt Bread {gluten-free}
Roasted Paleo Brussels Sprouts with Lemon Tahini Sauce + video
Vanilla Bean Stewed Fruit over Greek Yogurt
Homemade Peppermint Patties
Kelli’s Famous Rosemary Apricot Bars
Roasted Butternut Squash and Lentil Salad
Roasted Red Pepper and Garlic Soup
Colorful Black Bean & Sweet Corn Salad
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