Heartbeet Kitchen

Tart Cherry Seeded Sourdough Bread Recipe + video tutorial

overhead photo of tart cherry sourdough bread, cut in half to show interior crumb

Homemade sourdough bread with a seeded crust and dried tart cherries folded into the dough. The crunchy crust is incredible! Naturally leavened, and made with active sourdough starter. Slather with salted butter and honey to eat. This recipe is sponsored by Montmorency Tart Cherries, a yearlong partner of Heartbeet Kitchen. For more