Recipes

Appetizers

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Creamy Roasted Cauliflower Dip with Olives and Herbs

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Roasted Jalapeño Queso with Bagel Dippers +video

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Minted Baba Ghanoush (Roasted Eggplant Dip)

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Extra Crispy Potato Wedges {without a fryer}, Made For Dipping

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Sizzlin’ Thai Chicken Skewers with Peanut Sauce

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Silky Smooth White Bean Hummus, Mediterranean Style + an Olive Oil Harvest

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Vegetables

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Roasted Vegetable & Tomato Confit Tartines

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Basil Cucumber Quinoa Salad Picnic Jars + Six Little Things About Me

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Minted Baba Ghanoush (Roasted Eggplant Dip)

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Golden Beet Noodles with Spicy Peanut Sauce + video

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Velvety Sweet Potato Curry Soup + how-to video

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Roasted Cabbage Steaks with Garlicky Beet Sauce + Thoughts From a Former Protector of Feelings

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Main Dishes

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5 Ingredient Gluten-Free Sweet Potato Gnocchi

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Homemade Gluten-Free Pasta

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4 Ingredient AIP Flatbread Recipe {Paleo, Vegan too}

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One-Pot Braised Beef Roast with Carrot Mash & Olives {AIP, Paleo}

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Cauliflower Steaks with Rosemary Roasted Grape Chutney {AIP, Paleo}

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Wild Rice and Butternut Squash Salad with Maple Balsamic Dressing

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Breakfast

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Smoked Salmon Eggs Benedict with Avocado Sauce + video

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Deliciously Healthy Sweet Potato Muffins with Vanilla Icing

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Creamy Polenta Porridge with Berries and Honey

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Blueberry Muffin Mini Trifles with Lemon Curd & Yogurt

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Banana Breakfast Toast with Tart Cherry Swirled Yogurt and Cacao Nibs + My Relationship with Exercise

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Cinnamon Raisin Bagel French Toast with Crème Fraîche

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Desserts

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Spice Kissed Breadcrumb Apple Crisp + how-to video

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Really Chewy, No-Bake Peanut Butter Granola Bars

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Soft Olive Oil Oatmeal Raisin Cookies (naturally gluten-free)

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Gluten-Free Raspberry Financiers (cakelets)

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Teff Flour Cardamom Pistachio Cake with Cream Cheese Frosting + Childless By Choice, My Story

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Seedy White Chocolate Granola Slices + how to video

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