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Spicy Grilled Salmon in Foil
We eat wild salmon in our house quite often because it’s such a versatile, delicious protein that also provides a good dose of Omega 3’s. And it cooks FAST, perfect for a quick weeknight meal that has the looks and taste of what you’d serve for a dinner party. This grilled salmon in foil is […]
November 20, 2021
No-Churn Pumpkin Pie Ice Cream
Out of all the pies one could possible make or eat, pumpkin is my favorite. But if I’m being honest, I’m 100% there for the filling – a creamy, not too rich custard that’s warmly spiced and often accompanied by a dollop of lightly sweetened whipped cream. And if there has to be a crust, […]
Tags: Pumpkin
November 1, 2021
17 Gluten-Free Soups for Chilly Days!
Soup has to be one of the most comforting meals to eat. And the flavor options are endless! I find that the best soup recipes are cozy and nourishing, warming you from the inside out. Today I’m sharing 15 of my favorite gluten-free soups with you, from Vegan Creamy Cauliflower Soup to Cozy Split Pea, […]
October 22, 2021
Roasted Kabocha Squash with Miso Glaze
If you’ve been a reader of Heartbeet Kitchen since the beginning, you might remember that I published a cookbook on squash in 2014 – yes, the entire thing is squash recipes! Today, Smitten with Squash still exists on Amazon and is one of my greatest accomplishments, developing 80 different recipes on both winter and summer […]
- Christmas
- Dairy-Free
- Fall
- Gluten-Free
- Nut-Free
- Paleo
- Recipes
- Side Dishes
- Thanksgiving
- Vegan
- Vegetarian
- Winter
Tags: Squash
October 18, 2021
Cozy Split Pea Soup with Ham
Split pea soup is not the sexiest if you go on looks alone. But the creamy, hearty, richness of this classic soup is one that I crave. It’s absolutely the soup I want in winter. I’ve found many split pea soup recipes to enjoy over the years, but this one is my favorite because the […]
October 7, 2021
Favorite Sourdough Discard Pumpkin Bread
I’ve been working on this sourdough discard pumpkin recipe for over a year, and I’m so excited to finally share it with you, just in time for Fall baking. The smell alone while it’s in the oven is pure heaven, just like when I’m baking these super flaky, tender Sourdough Pumpkin Scones. This sourdough discard […]
- Breakfast
- Fall
- Nut-Free
- Other Sweets
- Recipes
- Sourdough
- Sourdough Discard
- Thanksgiving
- Vegetarian
- Winter
Tags: Pumpkin
September 22, 2021
Easy Grilled Brats (no boiling!)
Grilled brats are a game day must, a tailgating tradition, and perfect for an outdoor bbq! And with my easy method, you don’t even have to boil them. Instead, you’ll cook fresh brats over medium-low heat on a gas grill, then sear over high heat. They’re amazingly juicy and full of flavor. Best of all, […]
September 16, 2021
Grilled Brussels Sprouts on the Stalk
Okay, but have you grilled brussels sprouts on the stalk yet? It’s a fabulous way to try this fall vegetable! And they’re my newest obsession. Crispy, smoky, and extra delicious. How to Grill Brussels Sprouts on the Stalk Drizzle the sprouts with olive oil, then use hands to rub the olive oil and some salt […]
August 25, 2021
13 Canning Recipes You’ll Be Glad You Made
Canning is a delicious hobby that allows you to savor your favorite fruits and vegetables throughout the entire year, rather than just when they’re in season! From apples to tomatoes, and fresh figs to peppers, these canning recipes will preserve the harvest for you by way of jam, salsa, jelly, and pickles. If you’re looking […]
August 5, 2021
Grilled Bone-In Pork Chops with Garlic Butter
This post is sponsored by Twin Eagles Grills, a year long partner of Heartbeet Kitchen. We have their 36 inch grill top with infrared rotisserie, on a portable base. Their meticulously engineered grills are as beautiful as they are high performance. Mark this as the summer I changed my mind about grilled pork chops! As I discovered […]
July 26, 2021
No-Churn Tart Cherry Nut Ice Cream
If you’re new to the no-churn ice cream world, prepare to have a homemade pint in your freezer at all times from now on. It’s incredibly easy to make, just a few simple ingredients needed, and the creaminess is unparalleled. No egg yolks to mess with, and no ice cream maker required either. We’ve fallen […]
July 16, 2021
Top 25 Gluten-Free Dessert Recipes
There’s so much to love about these gluten-free desserts, you might not even know they’re gluten-free! Some are classics with just a few ingredient swaps, some are naturally gluten-free, and others are completely unique. A few staple ingredients are used often in gluten-free desserts, and are good to have on hand. tapioca starch oat flour […]
July 9, 2021
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