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Easter Cheese Board
I love creating holiday themed charcuterie boards, and I’m excited to share this bright, fresh, full-of-Spring Easter board with you! Do you see the beautiful beet pickled eggs, their white edges naturally dyed pink? I love making them every year. And it’s not Easter without jelly beans, right? This is the perfect no-cook appetizer if […]
March 30, 2022
5-Minute Vegan Salad Dressing (so good it’s drinkable)
This is a salad dressing that will change your life. It changed mine, for real. So good it’s drinkable. So easy to make it’s laughable. And it has Brian and I eating more fresh greens than we ever have. If I had to describe the flavor in a few words it would be zingy, bursting […]
March 21, 2022
Big Cluster Sourdough Discard Granola
I love finding new ways to cook or bake with sourdough discard, extending its use into something delicious. From super flaky sourdough biscuits to chewy sourdough peanut butter cookies and pumpkin bread, the options with sourdough discard are endless! When it comes to granola, I’m a chunky, clumpy, big cluster girl. And what better to […]
March 8, 2022
Easy Buffalo Tater Tots
Okay, think crispy, golden potatoes tossed in spicy buffalo sauce, blue cheese, bacon, celery bits, green onions, and drizzles of sour cream. 😋 They are FAB! And so easy to make. I like to make these loaded tots as an appetizer for game day or a low effort gluten-free dinner. We love the spicy, saucy, […]
February 28, 2022
Zesty Sheet-Pan Chicken Fajitas
Sheet-pan 👏🏻 FAJITAS. 👏🏻 Lots of color, lots of flavor! An awesome gluten-free dinner recipe for weeknights that satisfies. And I’m sharing a secret you won’t find in most sheet-pan recipes that keeps the meat from overcooking, while the veggies roast to perfection. Tips for Making Great Fajitas in the Oven Problems occur with sheet-pan meals […]
February 18, 2022
Spinach Gruyere Tater Tot Hotdish
Hotdish is a Midwest thing! Specifically a Minnesota thing. I grew up in the land of 10,000 lakes and HOTDISH. Yes, Minnesota is just as well known for it’s multitude of “anything goes one-dish meals” as it is for its clear blue waters. And yes, I’m going there, in a delicious modern way, like I […]
January 31, 2022
Savory Miso Oatmeal with Jammy Egg
I eat a lot of oatmeal in the winter. When you often wake up to single digit temperatures in January like we do here in Wisconsin, something warm and comforting is necessary to get the day started. This savory oatmeal is infused with miso and sesame oil, with lots of flavor, a rich, jammy egg […]
January 17, 2022
Simple Spelt Sourdough Bread
I’ve been working on this delicious Spelt Sourdough Bread recipe for the past month, and I can’t wait for you to add this one to your sourdough baking repertoire. This loaf has a crisp, blistered crust with a soft and chewy crumb that I just love, similar to my rye sourdough. The wheat overtones throughout […]
Tags: Bread Flour
January 12, 2022
Tender Grilled Marinated Flank Steak
Flank steak is one of my go-to choices to pick up from the butcher. It’s budget friendly and nearly foolproof to make on the grill! It cooks in a speedy 10 minutes, making it an elevated weeknight meal as well as perfect for entertaining. I like to serve it with roasted potatoes, potatoes au gratin […]
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December 19, 2021
Best Gluten-Free Peanut Butter Blossoms
It isn’t Christmas without peanut butter blossoms! They’ll forever be my first pick from the cookie plate (followed by chocolate peppermint crinkles), enjoyed with a glass of cold milk. They’re the perfect combination of sweet and salty, with crunchy sugar crystals on the outside meeting an intensely peanut butter cookie and melted chocolate center. I […]
Tags: Chocolate
December 15, 2021
Red Velvet Crinkle Cookies
This delicious recipe for red velvet cookies come from Sarah Kieffer’s new cookbook, Baking for the Holidays. They’re everything you want in a holiday cookie, and I just added them to my list of favorite gluten-free Christmas cookie recipes! With crackled edges and a gooey center, these chewy chocolate cookies are rolled in powdered sugar […]
Tags: Chocolate
December 8, 2021
21 Gluten-Free Christmas Cookie Recipes!
It’s holiday baking season! And these are the 18 fabulous gluten-free Christmas cookies that I make each year to build holiday cookie platters and share with friends and family. From classic cut-out cookies to my favorite peppermint crinkles, chocolate dipped caramels, and gingersnaps, they’re proof that gluten-free cookies can be just as delicious as their […]
Tags: Chocolate
November 29, 2021
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