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Quick Garlicky Grilled Tomatoes
I roast a lot of tomatoes, but grilling? It was new to me!Now I find myself wishing I would have tried it sooner. The charred skin of grilled tomatoes gives them delicious, smoky depth, turning them jammy and extra flavorful. Off the grill while they’re still warm, you’ll drizzle them with an easy garlic parmesan […]
Tags: Tomatoes
July 11, 2022
4-Ingredient Baked Peaches
I wait all year for summer peaches; the first bite, with sweet flesh and juice dripping down my chin as I eat one over sink. A food moment that signals the date on the calendar, and joy of the season. I like to keep things low-effort in summer, while highlighting the peak ripeness of ingredients. […]
July 7, 2022
How to Score Sourdough Bread Before Baking
You’ve made it through both the bulk fermentation and the final rise of your sourdough bread recipe. Now it’s time to score it, slashing the dough with a bread lame to allow it to expand while baking! If you’ve been having issues getting clean cuts when trying to score sourdough, these tips will help you […]
June 29, 2022
Ultimate Grilled Chicken Caesar Salad
This homemade grilled chicken caesar salad is a level above those you might order at a restaurant. Set apart with juicy, grilled chicken thighs AND grilled sourdough bread that’s torn into croutons, atop crunchy romaine lettuce, creamy avocado, tomatoes, and cucumber. You could take it even one step further and grill the lettuce which adds […]
Tags: Tomatoes
June 20, 2022
Lemon Rhubarb Sourdough Discard Cake
You’re probably noticing a theme here: rhubarb recipes galore. I love the long stalks of pinkish-red beauty for making everything from gluten-free rhubarb crisp to muffins, and rhubarb margaritas. And now cake! Paired with another favorite ingredient: sourdough discard. This incredibly tender, melt-in-your mouth rhubarb cake has notes of lemon and honey, along with the […]
Tags: Rhubarb
June 17, 2022
5-Ingredient Einkorn Sourdough Bread
This post is sponsored by Flourist, a Canadian mill and bakery that sources the highest quality grains from family farms and mills them to order. Their flours have made a profound impact on my sourdough baking in both flavor and texture, and I’m excited to share them with you. Why I Love Einkorn Sourdough Bread: […]
Tags: Bread Flour
June 12, 2022
Refreshing Rhubarb Margarita
You’ve probably noticed there is no shortage of rhubarb recipes on this site. It’s my springtime favorite. And when I started making this easy rhubarb syrup a few years ago, we started experimenting with making all kinds of drinks with it, both cocktails and mocktails. Within a few weeks, this zingy, tart, refreshing rhubarb margarita […]
Tags: Rhubarb, Simple Syrup
June 2, 2022
Easy Rhubarb Syrup (for drinks of all kinds!)
There are many ways I love to eat rhubarb; from sourdough rhubarb cake, to gluten-free rhubarb muffins to oatmeal crumble bars with a jammy filling. But what about a way to drink rhubarb? That’s where this rhubarb simple syrup comes in, for all your beverage needs, both alcoholic and non-alcoholic. Infused with vanilla bean and […]
Tags: Rhubarb, Simple Syrup
May 31, 2022
30-Minute Roasted Radishes with Nutritional Yeast Crunch
What better way to welcome Spring than with shades of purple, pink, and red from fresh radishes! Maybe you’ve picked some up from the market, or picked them from your garden and are looking for a new and exciting way to eat them. And this recipe is it. If you don’t love the sharp, peppery […]
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May 24, 2022
21 Delicious Rhubarb Recipes
I’m harvesting an armful of rhubarb every day from my garden right now, and maybe you are too. Or you’ve picked some up from the farmer’s market and are excited to use, but just aren’t sure how. I have plenty of delicious recipes in this post for you to make the most of your bounty, […]
Tags: Rhubarb
May 19, 2022
Perfectly Sweet & Tart Rhubarb Sauce
Spring has arrived quite late this year in Wisconsin, and I’ve been not so patiently waiting for my rhubarb plants to grow prolifically. And this week that happened! I got started by making this smooth, vanilla bean rhubarb sauce so that I can enjoy it each day on something new. It’s the perfect balance of […]
Tags: Rhubarb
May 12, 2022
20-Minute Golden Sourdough French Toast
Few things are as humble, easy, and comforting as homemade french toast. It’s the weekend breakfast that feels special. And it’s the brunch that comes together for announced guests with what you likely always have on hand – eggs, milk, and bread. French toast is a delicious use for stale sourdough bread. This is my […]
April 18, 2022
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