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5-Minute Vegan Basil Vinaigrette


When my basil plant is producing like crazy, my mind always jumps to pesto as a way to use a lot of it. I love pesto, but I was looking to add another option to my summer arsenal. Turns out that basil makes an incredible vinaigrette when combined with friends like garlic, nutritional yeast, capers, […]

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August 5, 2023


Top 5 Tips for Using an Outdoor Gas Pizza Oven + Sourdough Pizza Recipe


This post is sponsored by long-time partner, Dometic Delta Heat. I am so excited to share parts of the outdoor kitchen that we built over the last year that has been outfitted with Delta Heat appliances, including the Gas Pizza Oven featured in this post. I have fallen in love with the pizza oven, and […]

blond woman putting pizza into an outdoor pizza oven

July 31, 2023


Easy 5-Minute Green Goddess Dressing


I love developing quick, homemade salad dressing recipes. Having a jar in the refrigerator each week helps me eat more greens! And it can be a great addition to other meals like sandwiches or tacos. My 5-Minute Vegan Dressing is a huge reader favorite, and this vibrantly colored Green Goddess Dressing is the newest on […]

green goddess dressing in a small clear jar with red flower next to it

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July 3, 2023


10 Best Recipes for Garlic Scapes


What are Garlic Scapes? Garlic scapes are the curly, twirly, green flower stalks that emerge from the tops of garlic plants as they grow. They can be eaten cooked or raw, and they’re as fun to look at as they are to eat! Garlic scapes have a mild and subtle garlic flavor, softer than the […]

Grilled Summer Squash & Garlic Scapes | heartbeet kitchen

June 7, 2023


Strawberry Rhubarb Jam (for canning!)


As Apple Butter is my fall canning comfort, Strawberry Rhubarb Jam is my early Summer equivalent. This delicious fruit preserve is made from the season’s two favorite; one sweet and one tart. It’s my source of nostalgia in warmer weather, as I have fond memories of my grandmothers making dozens of rhubarb recipes each year […]

strawberry rhubarb jam in a glass jar with label, sitting on a wooden coaster

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June 6, 2023


Banana Chocolate Chip Sourdough Discard Muffins


This Moist Sourdough Discard Banana Bread is a favorite of mine and readers. One of my friends mentioned that she had used the recipe to make muffins instead of bread and her 2-year old grandson LOVED them, as well of the rest of her family. What a great idea! So I ran with that idea, […]

banana chocolate chip muffins in a muffin tin

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June 1, 2023


Cool Sour Cream & Ramp Dip


Salty, crunchy potato chips with sour cream and onion dip is my kryptonite. It’s what I’ll go for first on the appetizer table, whether it be a tub of Top the Tater (a Midwest thing) or the kind made with Lipton Onion Soup Mix. It’s just the best combination. I love to make different homemade […]

sour cream and ramp dip in a pink bowl with potato chips on the side

May 19, 2023


Perfect Gluten-Free Blueberry Muffins (so moist & easy!)


My Search for the Perfect Gluten-Free Blueberry Muffin is over. And I think yours will be too. Each one of these crunchy, sugar topped Blueberry Muffins is bursting with just the right amount of fruit, is sweet and moist, brightened with lemon zest. Their tall and lofty texture is everything you’ve dreamed of, with the […]

blueberry muffins stacked on yellow plate

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May 10, 2023


Dill Pickle Sourdough Bread


Pickles are one of my favorite things to eat (and drink, cue this Dill Pickle Martini!). I love their salty, crunchy, briny, savory deliciousness and find myself using them in all kinds of recipes from deviled eggs to potato salad, cheese boards, and my latest obsession – folded into sourdough bread with fresh dill. Yes, […]

sliced dill pickle sourdough bread on cutting board with small bowl of butter and knife

April 27, 2023


Fresh & Easy Gluten-Free Teriyaki Sauce


One of the first things I noticed when I went gluten-free in 2011 was that soy sauce was in SO many things, especially sauces and condiments. And what is soy sauce made of? Soybeans and wheat. Teriyaki sauce is delicious and an integral part of some of my favorite dishes and stir-fries. The main ingredient […]

making teriyaki sauce in a saucepan with whisk

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April 24, 2023


Hydrating Cucumber Lemon Water


Do you have someone in your house you struggles to drink enough water each day? I am constantly making sure Brian has drank at least some water during the day because it is an issue for him. He’s had kidney stones and vertigo several times because of his typical dehydrated state. We’ve tried many things; […]

place lemon slice in a glass of cucumber water, clear glass.

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April 17, 2023


10-Minute Southwest Salad Dressing


One of the best things I’ve done in recent years is have a homemade salad dressing in my fridge at all times. From gingery White Balsamic Vinaigrette to my All-Star Vegan Salad Dressing, and now this easy Southwest Salad Dressing. I associate Southwest salads with my teenage and college years, frequenting Applebee’s or Chili’s and […]

homemade southwest salad in a glass jar with spoon

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April 12, 2023


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