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9 Delicious Ways to Use Collagen in Recipes
I’m 32. I know that isn’t old – but I do notice little signs of change. It takes longer for my muscles to recover, I can’t stretch nearly like I used to, I see wrinkles and varicose veins peaking through. I remind myself that all of those things are okay, and normal – a natural result of our […]
July 18, 2016
Vegan Chocolate Chip Coconut Milk Ice Cream {with how-to video!}
Last year I set out on a mission to perfect dairy-free ice cream, and I quickly fell in love with this Salty Honey Coconut Milk Ice Cream. I’m not vegan, nor intolerant to dairy (I’ve healed from the issues I had last year), I just really love the taste and the ease of making coconut milk […]
Tags: Chocolate
July 14, 2016
Racy Strawberry French 75 Cocktail
There’s a watering hole just a few blocks away from our place in St. Paul that I can’t stop going to, The Commodore. It was a swanky St. Paul hotel (with a bar) in the 1920’s and 30’s, a time when gangsters made their way through the Wabasha street caves, jazz became glamorous, and women were shortening their […]
July 10, 2016
Salty Date Caramel Scotcheroos
this … It’s been amazing week, launching my Salty Date Caramel Scotcheroo Bars that are available to order thanks to a collaboration with Cake in a Crate. That means you can buy the plant-based kit to make these, and have it delivered straight to your door. One of you will WIN my Cake in a Crate, […]
Tags: Chocolate
July 1, 2016
Cherries Floating in Vanilla Cream with Bee Pollen Sprinkles
this … Summer. The time when food revels in simplicity, just as nature intended, more so than any other time of year. I wait months for the first bite of this, and the first slice of that. And the anticipation and satisfaction is soon followed by fear of the last. Sliced tomatoes with salt and […]
June 29, 2016
Two Egg Omelette with Za’atar Sweet Potato Noodles + Tahini
this … I *may* have broken some rules with this two egg omelette. It’s no French classic, but it is an Amanda classic, meaning cook with what you have even if it’s unusual, and improvise as you go. When we returned home from our mini getaway deep in the southern Minnesota woods, I opened the refrigerator the next morning, […]
June 24, 2016
Now Available to Order! Salty Date Caramel Scotcheroos, my Cake in a Crate
this … Months of testing, hours of photographing and editing, years of wanting to sell my own product, and a whole lot of love poured into this project…. And it’s finally ready. You may have seen a few sneak peeks on Instagram, but I’m so excited to finally share my Salty Date Caramel Scotcheroos that you can […]
Tags: Chocolate
June 21, 2016
5-Ingredient Flourless Almond Butter Cookies
Made with just 5 ingredients, these flourless almond butter cookies are chewy and packed with nutty vanilla, goodness. It’s a one-bowl cookie recipe that everyone loves. They get a sprinkle of sea salt on the top, and are a delicious gluten free cookie! I know what you’re thinking, these are probably just like the standard […]
June 17, 2016
Pesto Strawberry Caprese Salad
Before strawberry season passes, you must make this simple beauty of a salad. I’ll admit, our local coop makes an amazing pesto with cashews and pine nuts that I can’t quite recreate at home so I use it as our house pesto. Go ahead and use your favorite too! Take that semi-homemade theme and run with. There are only three ingredients to this tomato-less caprese: sweet and juicy strawberries, fresh mozzarella, and that herbalicious coating.
June 10, 2016
Coconut Butter Dipped Strawberries
My inspiration for these non-chocolate dipped strawberries came a few weeks ago, actually by accident. I love to drizzle coconut butter on my oatmeal, which I had just topped with sliced strawberries. The coconut butter hit the cold strawberries and coated them solid, like magic shell does. Bingo. Instead of finishing my breakfast, I took out the carton of strawberries and went on a dipping frenzy to see if it would work.
Tags: Strawberries
June 3, 2016
How to Make an Amazing Salad at Home
this … As much as I love sharing a meal with others, I equally enjoy the solo dining experience. And since I typically travel alone, it happens quite often. You’ll usually find me seated at the bar, not because I’m a big drinker (one glass of wine is my max when I’m in an unfamiliar […]
May 25, 2016
5 Ingredient Mango Chicken Breakfast Sausage
Hi friends! Welcome to The Friday Five, where I’ll be sharing really delicious, really efficient recipes with just 5 ingredients (oil, salt & pepper don’t count, The Kitchn says so ;) – every week. I’m holding myself to it, loving the idea of a routine, and looking forward to helping you cook better at home with streamlined ideas. I […]
May 20, 2016
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