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Heartbeet Kitchen
Seasonal recipes, joyful living, and authentic ponderings.

Travel

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Winemaking Through A Farming Passion, Five Generations Strong: LangeTwins Family Winery
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On the Road: St. Louis Eats, Drinks, and Sights
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Summer in Traverse City, Michigan: Cherries, Lakeshore, and Americana
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A Travel Guide to Placencia, Belize
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video: Making Chocolate from Bean to Bar at Ixcacao Chocolate, Belize
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Travel Scenes: Calistoga, California {Napa Valley}
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Travel Scenes: Glamping at Camp Wandawega
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The Story of Copper River Salmon and The Deeper Meaning of Eating Wild
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Travel Scenes: Raleigh and Chapel Hill
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Food & Life in Puerto Rico: a Nuances & Bubbles guest post
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Travel Snapshot: San Francisco & Healdsburg
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Travel Scenes: A to Z Pizza Farm in Stockholm, Wisconsin

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Meet Amanda

Amanda Paa of Heartbeet Kitchen Welcome to Heartbeet Kitchen! Where I share seasonal, real food recipes, the joys of my life, and sometimes deeper ponderings. These are the things that make my heart “beet”. Read more...

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Ready to start baking sourdough bread? You'll receive a mature sourdough starter (wild yeast) that has been lovingly cared for and fed for over 10 years. Includes instructions on how to feed and maintain your starter to create the wonderful sourdough bread you know and love.

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Instabeets

⁣⁣🍞 Okay, the steam that rose out of this S ⁣⁣🍞 Okay, the steam that rose out of this Seeded Sourdough Bread when I sliced into it was 🤩🤩! and the open crumb with Montmorency dried tart 🍒 #ad @choosecherries woven throughout.... DIVINE.⠀⠀ ⠀⠀ Link to this *new* recipe is in my profile.⠀⠀ ⠀⠀ 💫 The crisp, crunchy crust is embellished with sunflower and poppy seeds. And you’ll see the dried ruby red #tartcherries get folded in during the 3rd set of stretch and folds. The dough is rolled in the seeds after shaping, before the final rise. Otherwise it's the same #sourdough process! ⠀⠀ ⠀⠀ I baked the loaf in my @challengerbreadware 🌟, video by @bluekeymedia. 👏🏻⠀⠀ ⠀⠀ •⠀⠀ •⠀⠀ #chooseMontmorency #inmykitchen #foodvideos #sourdoughbaking
blooms! 💕🌸💕 as some days are for flowers blooms! 💕🌸💕 as some days are for flowers in the sink, rather than dishes. and I like those days. ⠀ ⠀ these beauties came from @eclecticeleganceflorals and @sageeimagery captured me 📸.⠀ ⠀ #flowercrush #inmykitchen #floralstories #interiorhome ⠀ ⠀
🍪🍦 My (very scientific 😅) conclusion is t 🍪🍦 My (very scientific 😅) conclusion is that a ratio of 1 part cookie to 3 parts ice cream is most delicious, and manageable. Going for that crunchy and smooth type of balance I crave when it comes to a treat! Hence, how perfect the new @PepperidgeFarm Farmhouse® Milk Chocolate Chip Gluten Free Cookies are because they're made to be thin and crispy. 👏🏻    Even though I love to bake, it's nice to have a gluten free cookie I can buy at the store and know they taste great! The ingredient list is short, and they're baked with simple, familiar ingredients for a fresh from the oven taste like:  ▪ Melt-in-your-mouth chocolate  ▪ Creamery butter  ▪ Eggs ▪ Real vanilla extract   #ad #GlutenFreeDeliciousFull #PepperidgeFarm #FarmhouseCookies #GlutenFree #TheresNoTasteLikeHome
⁣🌟 Cheesy Eggplant Lasagna. 5 ingredients. Ye ⁣🌟 Cheesy Eggplant Lasagna. 5 ingredients. Yes, please. 🙋🏼‍♀️ ⠀ ⠀ One of my readers made the recipe and said that’s what her family calls it, rather than Cheesy Eggplant Marinara as I named it), and I loooove that description because it’s so much like lasagna! Stacks of eggplant slices layered with marinara, lots of CHEESE, and basil. It’s a favorite summertime meal, and is super easy to make. ⠀ ⠀ 📝 Find the link to the recipe in my profile. #inmykitchen #glutenfreerecipe #dinnerinspo #goodfoods

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⁣⁣🍞 Okay, the steam that rose out of this S ⁣⁣🍞 Okay, the steam that rose out of this Seeded Sourdough Bread when I sliced into it was 🤩🤩! and the open crumb with Montmorency dried tart 🍒 #ad @choosecherries woven throughout.... DIVINE.⠀⠀ ⠀⠀ Link to this *new* recipe is in my profile.⠀⠀ ⠀⠀ 💫 The crisp, crunchy crust is embellished with sunflower and poppy seeds. And you’ll see the dried ruby red #tartcherries get folded in during the 3rd set of stretch and folds. The dough is rolled in the seeds after shaping, before the final rise. Otherwise it's the same #sourdough process! ⠀⠀ ⠀⠀ I baked the loaf in my @challengerbreadware 🌟, video by @bluekeymedia. 👏🏻⠀⠀ ⠀⠀ •⠀⠀ •⠀⠀ #chooseMontmorency #inmykitchen #foodvideos #sourdoughbaking
blooms! 💕🌸💕 as some days are for flowers blooms! 💕🌸💕 as some days are for flowers in the sink, rather than dishes. and I like those days. ⠀ ⠀ these beauties came from @eclecticeleganceflorals and @sageeimagery captured me 📸.⠀ ⠀ #flowercrush #inmykitchen #floralstories #interiorhome ⠀ ⠀
🍪🍦 My (very scientific 😅) conclusion is t 🍪🍦 My (very scientific 😅) conclusion is that a ratio of 1 part cookie to 3 parts ice cream is most delicious, and manageable. Going for that crunchy and smooth type of balance I crave when it comes to a treat! Hence, how perfect the new @PepperidgeFarm Farmhouse® Milk Chocolate Chip Gluten Free Cookies are because they're made to be thin and crispy. 👏🏻    Even though I love to bake, it's nice to have a gluten free cookie I can buy at the store and know they taste great! The ingredient list is short, and they're baked with simple, familiar ingredients for a fresh from the oven taste like:  ▪ Melt-in-your-mouth chocolate  ▪ Creamery butter  ▪ Eggs ▪ Real vanilla extract   #ad #GlutenFreeDeliciousFull #PepperidgeFarm #FarmhouseCookies #GlutenFree #TheresNoTasteLikeHome
⁣🌟 Cheesy Eggplant Lasagna. 5 ingredients. Ye ⁣🌟 Cheesy Eggplant Lasagna. 5 ingredients. Yes, please. 🙋🏼‍♀️ ⠀ ⠀ One of my readers made the recipe and said that’s what her family calls it, rather than Cheesy Eggplant Marinara as I named it), and I loooove that description because it’s so much like lasagna! Stacks of eggplant slices layered with marinara, lots of CHEESE, and basil. It’s a favorite summertime meal, and is super easy to make. ⠀ ⠀ 📝 Find the link to the recipe in my profile. #inmykitchen #glutenfreerecipe #dinnerinspo #goodfoods
⁣⁣⁣💥 Bottle up allllllll that summery PEA ⁣⁣⁣💥 Bottle up allllllll that summery PEACH goodness with this roasted 🍑🍅🌶 salsa. #sponsored / It's got a a sweet heat that's perfect for dipping, and I love it on quesadillas too. ⠀ ⠀ I used @BallCanning's new Flute Jars for preserving, and love their pretty shape. 💕 In the blog post, I'm sharing the Fire Roasted Tomato + Peach Salsa recipe plus water bath canning tips that make it easier. 👏🏻 Link is in my profile.⠀⠀ ⠀ ⠀⠀ #ProudlyHomeMade #BallCanning #inmykitchen
⁣⁣4⃣ Tips for Better, Not-at-All Dry, Grille ⁣⁣4⃣ Tips for Better, Not-at-All Dry, Grilled Chicken. Let's do this! And a simple recipe for 🔥😋🔥Grilled Lemon Chicken and Olives. ⠀⠀ ⠀⠀ 1. I’m a firm believer that skin-on bone-in chicken goes a longgggg way to alleviating tough, dried out meat. Skip the boneless skinless chicken breast. For real. You won’t regret it. Pull the chicken off the bone when it’s done, then slice on the diagonal. I love how it looks plated this way, too.⠀ ⠀ 2. Pat chicken dry, then rub with generous amounts of salt and pepper, and let sit for an hour before grilling. This is IT for seasoning. Less can be more! This seasons the chicken throughout, helps tenderize it, and draws some water out. ⠀⠀ ⠀⠀ 3. High heat then LOW. I get a lovely sear (that translates to flavor and keeping the juices in) using high heat on one side of my @twineaglesgrills and have the other side ready on low. So high heat 5ish minutes per side, then move chicken to the other side of the grill that you have on low. With grill cover closed, continue cooking until thickest part of chicken reaches 165 degrees F. This allows the moisture to stay inside the chicken, instead of getting pushed out by too much heat. Yes, you should be using a meat thermometer. 🤗⠀ ⠀⠀ 4. This!*** I do my “marinating” AFTER the chicken comes off the grill. Often times, marinading prior to grilling causes the outside of the chicken to burn, because ingredients like herbs, garlic, etc. are very sensitive to heat. Instead, pour the marinade over the chicken while it’s resting, after it’s been taken off the grill. The warmth will pull the marinade flavor and moisture right into the chicken.⠀ ⠀⠀ ••This Grilled Lemon Chicken and Olives recipe is super simple, adapted from @bonappetit. Simply follow the steps above for the chicken, charring some lemon slices on the hot side of the #grill too. When you take chicken off the grill, let rest for 10 minutes. Then slice and tear some green olives up and arrange on plate with the charred lemon slices. Drizzle 1/4 cup fresh lemon juice and 1/4 cup olive oil over the chicken. Sprinkle with fresh herbs, and flaky salt (very important!). Then devour straight off the platter. 👏🏻⠀ ⠀ ⠀ #sponsored
⁣🍫🥜 This is a peanut butter cup in the siz ⁣🍫🥜 This is a peanut butter cup in the size you always wanted... Extra LARGE. 🤗 ⠀ ⠀ That rich, glossy robe of dark chocolate #ganache covers the creamiest, maple sweetened peanut butter filling. This tart is no-bake and vegan. 👏🏻⠀ ⠀ 📝 Link to the recipe in my profile. ⠀ #peanutbuttercup #goodfoods #inmykitchen
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