Zippy 5-Minute Smash Burger Sauce
This easy, tangy smash burger sauce is what makes a burger so good! It hits the sweet spot between creamy and zippy, with a mayonnaise base and bold flavor from chopped pickles, garlic, paprika, and mustard. This homemade sauce brings the classic burger-joint vibe that ties everything together, and couldn't be simpler.
Yield: 6 servings
Ingredients
- 1/2 cup mayonaise
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- 1 clove garlic, grated (or 1 teaspoon garlic powder)
- 1 teaspoon yellow mustard
- 2 tablespoons minced pickles
- 1 tablespoon pickle brine
- 10 cracks fresh black pepper
- 1/4 teaspoon Worcestershire sauce
Instructions
- Add all burger sauce ingredients to a bowl and whisk to combine.
- Refrigerate until ready to use - it's best to give it 30 minutes chill time so that flavors can mingle, but not a deal breaker. Can be made 5 days in advance.
Notes
