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+ servings

Burrata Cheese Recipe with Roasted Cherry Tomatoes

Creamy burrata cheese is served with slow roasted cherry tomatoes, fresh basil, and olive oil.
5 from 1 vote
Prep Time :5 minutes
Total Time :5 minutes
Yield: 6
Author: Amanda Paa




  • Pull tomato jar out of the refrigerator, along with ball of burrata, and let both come to room temperature.
  • Sprinkle with salt and freshly ground pepper, then spoon tomatoes and olive oil over the top, as many as you'd like.
  • Sprinkle with fresh basil. Serve.


Make sure to let the burrata and tomatoes come to room temperature. This allows for optimal flavor of both, and ensures the cheese is spreadable and gooey in the center when you break into it.