Banana Breakfast Toast with Tart Cherry Swirled Yogurt and Cacao Nibs
Top your morning toast with a tart cherry yogurt spread and bananas!
Yield: 3 servings
Ingredients
- 3 slices of toasted bread {gluten-free if needed}
- 1/2 cup whole milk greek yogurt
- 2 tablespoons Montmorency tart cherry concentrate
- 1 banana sliced
- cacao nibs crushed pistachios, and honey for topping
Instructions
- Place greek yogurt in a medium size bowl. Add tart cherry juice and fold in, so that streaks remain, giving it an elegant appearance.
- Spread a few tablespoons of tart cherry yogurt onto each piece of toast, then top with 5-6 banana slices on one side. Top with sprinkle of cacao nibs, crushed pistachios, and drizzle of honey. Serve immediately.